Business · Operators
Restaurant & Food Service
Schools, universities, hospitals, restaurants, and events — serve real ice cream in formats that fit your line.
Serve real ice cream
Operators who care about what they scoop choose Toft for bulk formats with brand integrity — not generic product that tastes like the freezers it sat in.
3-gallon tubs (hand-filled in Sandusky), 4QT pails, single-serve cups, and specialty packs when you need them.
What we offer operators
3-gallon tubs
50+ flavors for scoop shops and high-volume service — classics to Tilly Tracks™, plus sherbets.
Single-serve & events
Cups and specialty packs for schools, concessions, and one-time events.
Scoop & serve
Formats that fit parlors and operators who put ice cream first on the menu.
Getting started
Tell us operation type, volume, and equipment. We’ll map formats and next steps.
